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Refreshing Broccolini and Chicken Tenders Tossed with Shio-Kombu.
You can cook Refreshing Broccolini and Chicken Tenders Tossed with Shio-Kombu using 4 ingredients and 2 steps. Here is how you cook that.
Ingredients of Refreshing Broccolini and Chicken Tenders Tossed with Shio-Kombu
- Prepare 50 grams of Broccolini.
- It's 1 of fillet Chicken tenders, steam cooked in the microwave (See.
- Prepare 3 of to 5 grams Shio-kombu.
- Prepare 1 of Yuzu ponzu.
Refreshing Broccolini and Chicken Tenders Tossed with Shio-Kombu step by step
- Put the rinsed and lightly drained broccolini in a resealable plastic bag. Leave a gap in the seal for air to escape, then microwave for 1 and 1/2 minutes at 900 W. Remove the broccolini from the bag, then blanch immediately. Squeeze out excess water, then cut into bite-sized pieces..
- Put the broccolini, shredded chicken tenders, and shio-kombu in a bowl, toss together, then let sit for 5 minutes. When the shio-kombu gets soft, and the salt flavor is evenly distributed, drizzle on yuzu ponzu to taste..
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